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Cook Book; La Chapelle (Victor), Le Cuisinier Moderne, 4 Volumes, Leather, 1735.


Cookbook; Child & Beck, Mastering the Art of French Cooking, 1st edition, 2 Volumes, 1961.


Cookbook; Levy (Esther), Jewish Cookery Book, 1871.


Cookbook; Joyant (Maurice), La Cuisine de Monsieur Momo, Toulouse-Lautrec Recipes, 1930.


Cookbook; Levy (Esther), Jewish Cookery Book, 1871.


Cookbook; Mann (Mary), Christianity in the Kitchen..., 1857.


Cookbook; Manuscript, American Collection of Hand Written Recipes, 1850.


Cookbook; Dubois & Bernard, La Cuisine Classique, 2 Volumes, 1879.


Natural History; Buist (Robert), The Family Kitchen Gardener..., 1850.


Cookbook; Blagrave (Obadiah), The Compleat Cook: Expertly Prescribing...Pastry.


Cookbook; Middleton (John), Five Hundred New Receipts in Cookery....


Cookbook; Levy (Esther), Jewish Cookery Book.


Cookbook; Susannah (Carter), The Frugal Housewife..., Revere Plates, 1st American Edition, 1772.


Cookbook; Smith (Robert), Court Cookery; or The Compleat English Cook, 1723.


Cookbook; Henderson (William Augustus), The Housekeeper's Instructor...


Cookbook; Craddock (Harry), The Savoy Cocktail Book, Illustrated, 1st American Edition, 1930.

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